L’Avant Comptoir In Paris – Perfectly cooked, perfectly salted, perfectly spicy peppers. We quickly ordered another order as we practically inhaled the first one. Yum – I just don’t know if I can be any more specific than that.
Zeruko in San Sebastian – It seems silly to be talking about the Chili Peppers at this place when every single tapas they create is more creative than the last or next or the one the person next to you is having. However, the topic this month is peppers, so I cannot leave them out – run, don’t walk – have everything on the menu including the Peppers